Lareina
The crispy skin is considered a signature element of duck confit. The skin was not at all crispy and it felt more like a stew or braised duck. Disappointed with the dish and it tasted a bit gamey.
Location: 8A Marina Boulevard B2-07 Marina Bay Link Mall, 018984
Floor -1 · Marina Bay Link Mall
French bakery cafe chain serving artisan breads, pastries, and all-day dining.
French bakery cafe chain serving artisan breads, pastries, and all-day dining.
PAUL brings authentic French bakery tradition to Marina Bay Link Mall, offering a slice of Parisian life within Singapore's bustling central business district. Founded in 1889 in Croix, France, the family-owned chain has grown into an international ambassador of French gastronomy, renowned for its artisan breads, viennoiseries, and classic bistro fare prepared according to time-honoured recipes.Operating hours not available
Based on 258 Google reviews
Based on customer ratings
Based on customer ratings
Lareina
The crispy skin is considered a signature element of duck confit. The skin was not at all crispy and it felt more like a stew or braised duck. Disappointed with the dish and it tasted a bit gamey.
Mizz Eva Farah
Five stars for their Flat White and Iced Latte, perfectly blended with a strong, rich taste. The Palmier was excellent—crispy and not too sweet. However, the Lemon Meringue Tart wasn’t our favorite. Overall, a great spot for good coffee and a nice ambience. Highly recommended!
cecilia c
Food I ordered was so delicious. Service was great too. Staff here are very kind, polite and serve us water. I revisited Paul again today on 30 May,I like to commend on a great staff, his name is Ezra. Superb service.
Florence Leow
🟨 PAUL bakery & cafe 8A, Marina Boulevard, B2-07 Marina Bay Link Mall …
fatspoting
Popped by PAUL for lunch the other day and realised they had rolled out their Chinese New Year specials! It felt like a nice little festive surprise in the middle of a regular work week. …
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